Kit Kat® Bars
INGREDIENTS:
80 buttery round crackers
1 1/2 cups graham cracker crumbs
3/4 cup packed brown sugar
1 cup white sugar
3/4 cup butter
1/3 cup milk
1 cup butterscotch chips
1 cup semisweet chocolate chips
3/4 cup peanut butter
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DIRECTIONS:
Put graham cracker crumbs, brown sugar, white sugar, butter and milk into a saucepan
and bring it to a boil. Boil for 5 minutes.
Put a layer of buttery round crackers in a 9x13 inch pan and pour 1/2 of the graham
cracker crumb mixture over it. Put another layer of crackers and pour the remaining
mixture. Add last row of crackers.
To Make Topping: Melt over low heat the butterscotch chips, chocolate chips, and
peanut butter. Melt at low heat and spread over the top.
